Subject:

Suvir Saran

  • Blogs

    August 18, 2011

    Top Chef Alumnus Suvir Saran Speaks About Street Food and (Apparently) Doesn't Hate Beef

    ​Suvir Saran Serves up Street Food (and Then Talks About It) When: Sunday, August 28, noon to 3 p.m. Where: Fort Mason Center Cost: $150 for the whole conference Two facts you may not have known about Top Chef alumnus Suvir Saran: he loves street food, and he doesn't really hate meat. "I'm f ... More >>

  • Blogs

    August 16, 2011

    Jonathan Gold, Francis Lam, Robb Walsh Speak at This Year's Street Food Conference

    ​SFoodie has been previewing this Saturday's Street Food Festival, but public gluttony is only the splashy half of the event. On Sunday, Aug. 21, and Monday, Aug. 22, La Cocina has also organized a National Street Food Conference, which is bringing many names from the local food scene, as well as ... More >>

  • Blogs

    June 28, 2011

    2011 SF Street Food Festival Lineup Firms Up

    Chris MacArthurThe 2010 Street Food Festival.​ Even though the 2011 SF Street Food Festival isn't taking place until Saturday, August 20, organizer Caleb Zigas says the lineup of vendors is "98 percent firm." This year, as SFoodie reported in April, the festival is significantly bigger -- there's ... More >>

  • Blogs

    April 7, 2011

    Top Chef Masters, Week 1: Traci Snarls, La Cocina Wins!

    SF CHEFS/FlickrDo not fuck with Des Jardins.​We are still suffering from a bit of Top Chef overload, but the new season of Top Chef Masters with new host, format, and judges brought us right back into the world of cheftestants, Quickfires, and knife packings. We tuned in last night for the Sea ... More >>

  • Blogs

    February 23, 2010

    UCSF's $5 Million Café Renovation Seeks Complete Overhaul

    Thomas Hawk/FlickrBut can it squeeze out Panda Express?​It won't be as glamorously foodie as Dining Hall Three at UC Berkeley (no chef stations branded with the likes of Suvir Saran and Mai Pham), but when UCSF's Moffitt Café finishes its $5 million overhaul, we're guessing it'll be a worthy ... More >>

  • Blogs

    September 14, 2009

    Make This Tonight: Joyce Goldstein's Samfaina

    M. BrodyGoldstein, serving chunky gazpacho -- but when does she sleep?​A real treat: an intimate dinner chez Joyce Goldstein, aka the hardest working woman in the food business. Goldstein, veteran of Chez Panisse and her own San Francisco restaurant Square One, is the author of 26 cookbooks, a ... More >>

  • Blogs

    October 20, 2008

    Eat Like a (Lucky) Berkeley Student!

    M. BrodyGoldstein, serving chunky gazpacho -- but when does she sleep?​A real treat: an intimate dinner chez Joyce Goldstein, aka the hardest working woman in the food business. Goldstein, veteran of Chez Panisse and her own San Francisco restaurant Square One, is the author of 26 cookbooks, a ... More >>

  • Dining

    October 13, 2004

    Indian Love Song

    A progressive meal through three Indian places with a knowledgeable companion

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