Top Restaurants Stories

? It's Vegan Ryan Gosling! Pull your pants back up -- he's not actually vegan. It's just one in the sea of Gosling memes. Ryan Gosling is totally the house that Tumblr built. Anyway, this partic... More >>

The "health" corner of the cookie market is dominated by offerings that make better paperweights than desserts. Your voracious Cook E. Monster has wasted unconscionable amounts of pocket chang... More >>

The tiny bar in the back of Ice Cream Bar, the Cole Valley spot that is attempting to revive the lost art of the soda fountain, is unlike most anything I've seen before. The assortment of tiny ... More >>

If you go to farmers' markets in the East Bay, you may have seen them: A group of activists from Neighbors Opposed to Backyard Slaughter handing out flyers raising concerns about Oakland's new&... More >>

In the brunch world, there exist two camps. First, there are the restaurants known as darlings of the dinner scene which have extended their fresh, farmers' market-inspired fare to Saturday and ... More >>

You made it! You've gone through nearly a year of SF Beer Week (http://sfbeerweek.org/) withdrawal. The 355 days of cold sweats, long nights, and detox shakes are about to pay off in a big... More >>

The days when Samantha and Carrie were cooing over Magnolia Bakery's icing swirls seem so long ago -- like, 2000 -- and yet the cupcake trend will not die. Cupcake shops are still legion, and... More >>

The past 24 hours in gossip, innuendo, and cold hard facts about the San Francisco food scene. We're not fond of Starbucks' tire fires and cat pee blonde roast, and now Inside Scoop shares... More >>

??Counting down the meals before July 1, when California's foie gras ban takes effect. Today, noted foie gras booster Russell Jackson of Lafitte filed a Chow Tip on how to preserve foie ... More >>

What: Namu Pop-up Where: Four Barrel When: Friday, Feb. 10, 8 to 9:30 p.m. Cost: $25 The rundown: Namu's back with another pop-up at Four Barrel and this time, they're bringing the dumplin... More >>

Boot & Shoe Service is respected in the coffee industry as a restaurant that avoids the usual scenario of fantastic food and poor coffee. SFoodie spoke to Jim Seishas, coffee manager at Bo... More >>

What: Meet and Eat with SF's Hottest Culinary Crew Where: Commonwealth Club and Bar Agricole When: Thursday, Feb. 16, and Monday, Feb. 20; 6:30 p.m.  Cost: varies The rundown: This is ... More >>

In what may be the most spectacularly disgusting story of the month, Grist reports on a phenomenon that has killed thousands of pigs on giant industrial hog farms. Farms (OK, "farms") thr... More >>

The past 24 hours in gossip, innuendo, and cold hard facts about the San Francisco food scene. All things pastrami and pickles: The popular pop-up Wise Sons Jewish deli is nearly ready to... More >>

Man cannot live on beer alone. Or, at least it's not recommended. While the focus of SF Beer Week is squarely on the brew, there are dozens of events that explore the intersection of beer and... More >>