Get SF Weekly Newsletters
Pin It

A weekly listing of new restaurants around town 

To recommend a spot, e-mail

(415) Asian Restaurant & Lounge: 415 Presidio (at Sacramento), 409-0400, Pacific Heights. Pan-Asian, sushi.

Abacus: 2078 Hayes (at Cole), 387-2828, North Panhandle. California-Chinese.

Be My Guest Thai Bistro: 951 Clement (at 11th Ave.), 386-1942, Richmond. Thai, full bar.

Bushi-Tei: 1638 Post (at Laguna), 440-4959, Western Addition. French-California fusion.

Fogón: 659 Union (at Columbus), 288-8658. North Beach. California food with Latin accents.

Green Chile Kitchen & Market: 601 Baker (at Fulton), 614-9411, Western Addition. New Mexican-inspired cuisine.

I Dream of Cake: 1351 Grant (at Green), 989-2253, North Beach. Desserts (tastings by appointment only).

Kookez Café: 4123 24th St. (at Castro), 641-7773, Noe Valley. American, brunch.

Kwanjai Thai: 3242 Scott (between Chestnut and Lombard), 563-1285, Marina. Thai.

La Carreta: 533 Haight (at Fillmore), 522-1999. Haight. Mexican taqueria.

Lettüs: Café Organic: 3352 Steiner (between Chestnut and Lombard), 931-2777, Marina. Locally grown organic.

Pho Hoa Noodle Soup: 3 Embarcadero Center (Davis & Clay), Street Level, 399-9099, Financial District. Vietnamese.

Shima Sushi: 601 Van Ness (at Golden Gate), in Opera Plaza, 292-9997. Civic Center. Japanese, sushi.

SNOB: 1327 Polk (at Pine), 440-7662, Nob Hill. Wine bar.

Taco del Mar: 163 Second St. (at Howard), 618-0534, South of Market. Mexican, seafood.

Tacos Santana: 2491 Mission (at 21st St.), 920-9366. Mission. Mexican, seafood.

Wine Bar & Shop: 2 Embarcadero Center (Clay & Front), Street Level, 391-0758, Financial District. Wine, cheese, appetizers.

Yuzu: 3347 Fillmore (between Lombard and Chestnut), 775-1873. Marina. Modern Japanese, sushi.

Related Locations


Subscribe to this thread:

Add a comment

Popular Stories

  1. Most Popular Stories
  2. Stories You Missed