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New Restaurants 


A weekly listing of new restaurants around town. To recommend a spot, e-mail fresheats.

Acme Burgerhaus: 559 Divisadero (at Hayes), 346-3212. Western Addition. Burgers.

Art/s: 2353 Lombard (at Scott), 931-7900. Marina. Small plates.

Burger Bar: 251 Geary (at Powell, in Macy's Union Square, sixth floor), 296-4272, Downtown. Burgers.

Cako: 211 O' Farrell (at Powell), 404-7303, Downtown. Baked goods.

Chilango: 235 Church (at Market), 552-5700. Castro. Mexican.

Deep: 1740 Church (at 29th St.), 648-3337. Noe Valley. Japanese.

Fraîche: 1900 Fillmore (at Bush), 674-6876, Pacific Heights. Frozen yogurt.

Ironside: 680 Second St. (at Brannan), 896-1127, SOMA. Soup, sandwiches, and pizza.

Noeteca Cafe and Wine Bar: 1551 Dolores (at Valley), 824-5524, Noe Valley. Californian.

Out the Door: 2232 Bush (at Fillmore), 923-9575. Pacific Heights. American and Vietnamese.

Patxi's: 3318 Fillmore (at Lombard), 345-3995, Marina. Chicago-style pizza.

Petrino: 322 Kearny (at Bush), 391-3737, Financial District. Mediterranean.

Pi Bar: 1432 Valencia (at 25th St.), 970-9670, Mission. Pizza and pasta.

Prime Rib Shabu: 308 Fifth Ave. (at Clement), 379-4678. Inner Richmond. Japanese.

Quince: 470 Pacific (at Montgomery), 775-8500, North Beach. Italian.

Three Seasons: 3317 Steiner (at Chestnut), 567-1008, Marina. Vietnamese.

Tony's Pizza Napoletana: 1570 Stockton (at Union), 835-9888. North Beach. Pizza.

Yotopia: 3280 22nd St. (at Valencia), 550-9686. Mission. Frozen yogurt.

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