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A weekly listing of new dining spots around town. To recommend a spot, e-mail fresheats.

4505 Meats Butcher Shop: 1909 Mission (at 15th St.), 255-3094, Mission. Butcher shop.

The American Grilled Cheese Kitchen: 2400 Harrison, Mission. Sandwiches.

Bancarella: 350 Post (at Stockton), 924-7478, Union Square. Café and pastries.

India House: 522 Jones (at O'Farrell), 563-3996. Tenderloin. Indian.

Izakaya House: 1516 Folsom (at 11th St.). SOMA. Japanese.

La Fromagerie: 2425 Third St. (at 20th St.). Dogpatch. Cheese shop.

Little Paris: 1131 Stockton (at Jackson), 982-6111, Chinatown. Vietnamese.

Lychee Cafe: 2305 Irving (at 24th Ave.), 681-7666. Outer Sunset. Hong Kong café.

The Melt: 710 Third St. (at Townsend), 666-2354, SOMA. Grilled cheese sandwiches.

Mission Street Oyster Bar: 2282 Mission (at 19th St.), 621-6987. Mission. Seafood.

Nabe: 1325 Ninth Ave. (at Irving). Inner Sunset. Japanese hot pot.

Pacific Puffs: 865 Market (at Fourth St.), Union Square/ Financial District. Dessert.

Pollo Campero: 2740 Mission (at 23rd St.), Mission. Guatemalan.

Rickybobby: 400 Haight (at Webster), Haight. American.

Sunrise Deli: 1671 Haight (at Cole), 355-1555, Haight. Middle Eastern.

Swamp: 5423 Geary (at 18th Ave.), 876-2828. Inner Richmond. Cajun/Creole and seafood.

Toma: 3318 Steiner (at Chestnut), 921-8662. Marina/ Cow Hollow. Mexican.

Wong Lee: 732 Jackson (at Stockton), 986-3759. Chinatown. Dim sum and bakery.

Yogurtland: 1250 Ocean (at Plymouth), Ingleside. Frozen yogurt.

Zoë's Bar and Restaurant: 3088 24th St. (at Folsom), 817-1972, Mission. French and Italian.


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