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Tiramisu Cupcake from Cupkates: The cupcake ($3, ladyfinger crust, espresso soaked cake, mascarpone frosting, chocolate shavings) has a thin cracker-like layer of ladyfingers builds the foundation for the yellow cake saturated with espresso syrup. The syrup on the cake gives it enough sweet coffee flavor, but also keep the cake from being dry.
While lunch may be the main staple of most food trucks, desserts should not be overlooked. There are some sweet treats roaming San Francisco streets worth hunting down. Here are five food truck desserts we love.
Published on June 21, 2013