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Articles by A. K. Carroll
Garden Party: Jardiniere at 20
by A. K. Carroll • 09/06/2017 7:09 pm

Traci Des Jardins celebrates two decades of kickass cooking.

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From Kitchit to Kitten Burgers: Alicia Jenish-McCarron
by A. K. Carroll • 08/24/2017 5:12 pm

The chef of Black Cat will rep her restaurant at this weekend’s Eat Drink SF. It’s been a long road to get there.

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Drink Your Beer and Eat It, Too
by A. K. Carroll • 05/10/2017 5:29 pm

ReGrained reclaims urban breweries’ spent grain and transforms it into the world’s next superfood — or, at least, a tasty snack bar.

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Kat Odell, Day Drinker
by A. K. Carroll • 04/18/2017 10:47 pm

The low-ABV advocate and Bravo star hits Pebble Beach Food and Wine.

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Pickled Papaya And Pescado Al Pastor At SoMa’s...
by A. K. Carroll • 04/04/2017 11:02 pm

It’s not just Latin America, either. Mestiza includes the cuisines of Cambodia, Thailand, Indonesia, and Vietnam, too.

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Earn That Beer-Drinking Merit Badge at Woods!
by A. K. Carroll • 03/15/2017 5:47 pm

Inspired by Girl Scouts (but not intended for them), Woods Beer’s seasonal brews are surprisingly delicious.

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Calavera Changes Chefs But Keeps Its Character
by A. K. Carroll • 02/24/2017 3:57 pm

Sophina Uong is out, and Gustavo Romero is in — and Calavera is still excellent.

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Comal Trumps the Taco Bowl
by A. K. Carroll • 02/13/2017 11:37 pm

Taco bowls aren’t authentic Mexican food, but Comal wants to stick it to Trump (by helping Dreamers).

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Coletta Gelato Opens in SoMa
by A. K. Carroll • 01/27/2017 2:43 pm

When a world-traveling Swede and a Nicaraguan-Italian decide to make gelato in San Francisco, the result is remarkably smooth. Monday, January 23, Antonio Massimo…

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1951 Coffee: More Than Just Another Cup
by A. K. Carroll • 01/26/2017 10:49 am

Less a laptop farm and more a place dedicated to the plight of refugees.

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