Sometimes, a hangover cure means a quick trip around the Mission before $5 Bloody Marys at one of S.F.’s best dives.
The decades-old Russian bakery in the Richmond will take over the former La Victoria in the Mission.
The ‘cake soup with crab’ is a variation of pho you have to point to order.
The only thing better than eating clam chowder is eating the vessel it came in.
A Korean grocery in the Fillmore that doubles as a catering business has a wealth of prepared foods that you may find highly addictive.
It’s not merely a taqueria. It’s a miniature Latino food bazaar.
Zen and the art of hungry-stomach maintenance.
It’s not the defunct Joe’s Cable Car in the Excelsior, but a place for high-quality inexpensive burgers.
This seven-year-old shop on Valencia has the widest selection of empanadas in San Francisco, plus alfajores.
A Richmond District mecca for sweet and savory bites under $2.
