Butcher Ryan Farr's blog at the 4505 Meats Web site doesn't just pimp his classes or his products. Farr occasionally posts pictorial essays demonstrating how he does what he does. In honor of today's review of San Francisco's extreme hot dogs, here's a link to Farr's informative Homemade Hot Dogs pictorial. The process involves freezing, grinding, puréeing, freezing some more, seasoning, smoking, and a few other steps. Bet you never knew a hot dog was so tricky to do right.
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