A weekly listing of new restaurants around town

To recommend a spot, e-mail fresheats@sfweekly.com.

Bar Tartine: 561 Valencia (at 17th St.), 487-1600. Mission. American, Mediterranean, wine bar.

Belden Taverna: 52 Belden (at Pine), 986-8887. Downtown. Mediterranean.

Benjarong Thai: 1968 Lombard (at Webster), 441-8999. Cow Hollow. Thai.

Big Lantern: 3170 16th St. (at Guerrero), 863-8100, www.biglantern.com. Mission. Chinese, dim sum.

Café Gratitude: 1336 Ninth Ave. (at Irving), 665-0335, www.cafegratitude.com. Inner Sunset. Organic, vegan, raw food.

Cinecittà Bar and Roman Pizza: 663 Union (between Powell and Stockton), 291-8830. North Beach. Italian, pizza.

Coleur Café: 300 De Haro (at 16th St.), 255-1021. Potrero Hill. French.

Dosa: 995 Valencia (at 21st St.), 642-3672, www.dosasf.com. Mission. South Indian.

Garçon!: 1101 Valencia (at 22nd St.), 401-8959, www.garconsf.com. Mission. French bistro.

Kiji: 1009 Guerrero (at 22nd St.), 282-0400, www.kijirestaurant.com. Mission. Sushi, fusion, sake bar.

Mojito: 1337 Grant (at Green), 398-1120, www.mojitosf.com. North Beach. Latin food and spirits.

Nervous Dog Coffee: 3438 Mission (at Cortland), 282-4364. Bernal Heights. Cafe, sweets, quiches.

Nihon Whiskey Lounge: 1779 Folsom (at 14th St.), 552-4400, www.dajanigroup.net. Mission. Japanese, whiskey bar.

Philz Coffee: 3901 18th St. (at Sanchez), 272-4770, www.philzcoffee.com. Eureka Valley. Cafe.

Progressive Grounds: 2301 Bryant (at 21st St.), 647-0103. Mission. Cafe, breakfast, pastries, smoothies.

Zagora: 1007 Guerrero (at 22nd St.), 282-6444. Mission. Contemporary Moroccan.

Zoya: 465 Grove (at Octavia), 626-9692, www.zoyasf.com. Hayes Valley. New American.

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