S.F. Rising: Liguria Bakery's Focaccia

A weekly survey of bread in San Francisco ― the baked and the steamed, the artisan and the novelty.

Focaccia

Source: Liguria Bakery, 700 Stockton (at Filbert), 421-3786

Price: $4

Toast-appropriateness: in toaster, 3/10; brushed with olive oil and rewarmed, 9/10

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