S.F.'s Newest Street-Food Vendors Get the Jonathan Kauffman Treatment

We've been told there are more than 50 tweeting food vendors in the Bay Area. Unless you've been airlifted into SFoodie for the first time ― on the wings of Google's search bots, perhaps ― you know that mobile food is a growth industry in San Francisco, rivaling only froyo shops and Neapolitan pizzerias for sheer proliferation.

In today's SF Weekly “Eat” column, food critic Jonathan Kauffman grazes seven of the newest vendors ― Chairman Bao, Hapa SF, Primo's Parrilla, SF Crispy Tacos, IZ-IT Fresh Grill, 51st State, and Curry Up Now ― in a multi-napkin tour of instant gratification. Kauffman:

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