Friday, 3/13, 4-6:30 p.m., Wine Club (953 Harrison): tasting of Sauvignon Blancs from around the world.
Friday, 3/13, 6-8 p.m., The Jug Shop
(1590 Pacific): tasting of eight Scottish beers from BrewDog, $15.
Saturday, 3/14, 2-5 p.m., CAV (1666 Market): tasting with Axel Stieglmar of Juris (Burgenland, Austria).
Saturday, 3/14, noon-3 p.m., K&L (638 4th St): tasting of wines from “ultrasmall boutique producers.”
Saturday, 3/14, 1-4 p.m., Wine Club (953 Harrison): tasting with Claire Forestier of Terres d'Aromes (Cote d'Or, Burgundy).
Saturday, 3/14, 2-5 p.m., Arlequin Wine Merchant (384 Hayes): Martine's Wines portfolio tasting with winemakers Rémy Gresser of Domaine Rémy Gresser (Alsace), Julien Brocard of Domaine Brocard (Chablis), Julie Gonet-Medeville of Respide-Medeville
(Graves), Xavier Gonet of Gonet-Medeville (Champagne), Sebastian Gay of
Domaine Michel Gay et Fils (Burgundy), and Arnuad Mortet of Denis
Mortet (Burgundy), Saturday, 3/14, 2-5:30 p.m., SF Wine Trading Co. (250 Taraval): tasting of Burgundy wines, $10
Saturday, 3/14, 5-7 p.m., The Jug Shop
(1590 Pacific): Pinot Noir tasting with Jordan Mackay, author of Passion for Pinot: A Journey Through America's Pinot Noir Country,
featuring Sonoma Coast Vineyards, WillaKenzie Estate, Gainey
Vineyard, and Clos Pegase Mitsuko's Vineyard, $5 (reservations required)