A new Champagne bar in Hayes Valley balances highbrow and lowbrow.
The climate for ambitious openings has changed. Will this one succeed?
In a city brimming with brilliant bars, how’s a person supposed to decide where to go for a decent drink? Introducing: Bar Fight, a…
San Francisco has infinite Vintage Paper Fairs and Maker Faires and bazaars and SFMADE Holiday Shows, but the Urban Air Market is near and…
No matter how accustomed we’ve become to living our entire lives on the internet, the fascination with speaking to another person across the world…
OK, OK…I know. You can't serve a Greek sandwich on two slices of bread. But we'll make an exception for Souvla in Hayes Valley…
Good news for anyone who loves Hayes Valley's newish Greek spot, Souvla, as much as I do. Feta-brined, Rocky Jr. free-range rotisserie chickens are dropping on…
Bartlett Hall: Union Square gets yet another brewpub, this one from the folks behind Maverick. They bring with them their famous butter burger, along…
Most of the new Mexican restaurants of note that have opened lately aim for the higher end, importing the culinary experimentation of Mexico City…
BeBeBar: A mother-and-daughter team owns this Brazilian fresh juice shop, which also peddles empanadas and açai bowls with organic bananas, organic granola, and chia…
