An everything-half-price “Thank You San Francisco Day” (Feb. 9) leads into a Feb. 10 dinner with chefs from the restaurant’s quarter-century of business.
Plus a Monterey restaurant pops up in Dogpatch, Duc Loi opens in Bayview, and Ruth Reichl! Yerba Buena Has a Cafe Art Installation for…
Also, too: Japanese brewery Hitachino is coming to the Tenderknob, Dabba is opening a brick-and-mortar next month, and location no. 2 of The Baked…
Plus the Bayview gets a Starbucks, and Alamo Drafthouse serves a five-course Big Lebowski dinner. [jump] Salsipuedes Throws in the Towel Although not nearly…
Plus One Market brings back The Weekly Beast, Social Kitchen & Brewery's new chef Andrew Greene brings back the Brewmaster Dinners, and Ghirardelli Square…
“The coldest winter I ever spent was a summer in San Francisco,” Mark Twain famously said. And while global warming has definitely hooked us…
Counting down the meals before July 1, when California's foie gras ban takes effect. In a rare treatment of foie gras that doesn't pair…
