How We Ate and Drank in 2010

Our favorite morsel from the Web. The only thing dumber than most end-of-year food trend roundups are New Year predictions, micro-predicting things like the…

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Three's a Trend: Mushroom Desserts

Don't trip: We've learned to love the unfathomable in desserts: bacon, beer-ice cream floats, and salt. Now S.F.'s avant-garde chefs are pushing further with…

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