Michael and Lindsay Tusk’s hedonistic wine bar opens across the street from a long-gone redoubt of 19th-century hedonism.
Reconsider the oyster: For a happy hour without bivalves is just plain sadness, really.
The successor to Noe Valley’s Hamlet and Caskhouse, John Dampeer’s newest wine-and-beer bar feels right at home on the city’s It-street.
A wine bar in the Marina that knows how a wine bar in the Marina sounds, and which deserves your attention.
Austrian though it may be, it also finds an instant home in S.F.’s constellation of German restaurants.
Union Larder is exactly what wine bar proprietors mean when they come back from Paris or Rome and wax poetic about how they just…
Opening this Friday at 5 p.m. in the old Hidden Vine location (across the alley from Le Colonial) is The Barrel Room wine bar….
